Ashland's oldest restaurant and first public cocktail lounge

Tuesday, November 11, 2025

TODAY’S SPECIALS

Soup Du Jour

Three Sister Stew

&

Roasted Corn Chowder

Chef Specials

Halibut Parmesan

Topped with Lemon Caper Butter

Served with Roasted Garlic Whipped Potatoes

& Sautéed Seasonal Vegetables

36

Seafood Alfredo

Sautéed Shrimp, Halibut, Clams, Onions & Garlic

In House-made Alfredo Sauce tossed in Fettuccine Noodles

Topped with Parmesan Cheese

Herbs, Diced Tomato & Green Onion

29

Halibut Bouillabaisse

A Hearty Provencal Fish Stew

a Rich Tomato Saffron Infused Broth

with Flakey Tender Halibut

29