Tuesday June 23rd, 2026

Soup of the Day

Clam & Corn Chowder

&

Tomato Basil

Appetizer Specials

Spinach & Artichoke Dip

House Made & Served with Toasted Crostini’s 15

Oysters on the Half Shell

Served with Mignonette Sauce 18

Chef Specials

Tuesday Dinner

Spaghetti Bolognese

House Made Bolognese Sauce Tossed with Spaghetti Noodles

Topped with Parmesan & Fresh Herbs 10

Smoked BBQ Brisket Sandwich

Thin Sliced 15 Hr. Smoked Brisket Smothered in our House Made BBQ Sauce

Served on a Toasted Baguette with Steak Fries 18

Filet Tips

Tender Beef Tips Slow Braised in a Red Wine Sauce

Served with Garlic Whipped Potatoes & Seasonal Vegetables 28

Wild Alaskan Halibut Parmesan

Topped with Lemon Caper Butter

Served with Seasonal Vegetables

& Choice of Garlic Whipped Potatoes or Baked Potato 38