Ashland's oldest restaurant and first public cocktail lounge
TODAY’S SPECIALS
Thursday, March 30, 2023
Soup of the Day:
Tomato & Bleu Cheese Bisque
5.50 Cup/6.00 Bowl
or
Loaded Potato
5.50 Cup/6.00 Bowl
Chef’s Specials:
Beef Bourguignon
Tender Filet Tips Simmered in a Red Wine Sauce,
Served with Garlic Herb Mashed Potatoes, & Mixed Vegetables 24.95
Crispy Chicken Sandwich
Crispy Chicken Strips, House Made BBQ Sauce, Coleslaw, Pickles,
Onion on a Grilled Hoagie Roll, Served with Steak Fries 15.95
Steak Sandwich
Thinly Sliced Ribeye Steak, with Melted Bleu Cheese,
Grilled Onions, Roasted Red Bell Peppers, Kalamata Olives, Arugula,
& Horseradish Aioli, On a Toasted Baguette, Served with Steak Fries 17.95
Wild Alaskan Halibut Parmesan
Topped with Lemon-Caper Butter, Served with
Roasted Garlic Whipped Potatoes & Fresh Sautéed Vegetables 32.95