Ashland's oldest restaurant and first public cocktail lounge


Monday, October 02, 2023

Soups of the Day

Cream of Mushroom


Curry Chicken & Chickpea

5.50 Cup / 6.00 Bowl

Chef’s Specials

French Dip

Thin Strips of New York Steak, Caramelized Onions

Melted Provolone & House Made Horseradish Aioli

On a Toasted baguette with Au Jus

& Served with Garlic Fries


Buffalo Chicken Sandwich

Grilled Chicken Breast, Tossed in Spicy Buffalo Sauce

Topped with melted Blue Cheese Crumbles, Bacon

Lettuce & Tomato on a Toasted Bun

Served with Garlic Fries