Ashland's oldest restaurant and first public cocktail lounge

 

 

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World’s Largest & Most Reasonable Wine List.
Bring in your own bottle of wine any Monday or Tuesday (except holidays)
We will provide wine glasses and pour it free of charge. (No corkage)
The whole world of wine is your list and it only costs what you paid for it.
Check your wine rack or cellar for that special wine that needs a special dinner.
(Must be unopened)
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Omar’s Breakfast Menu

7 Day’s a week starting @ 8:00 am

Breakfast Tots

Golden Brown Tater Tots, Onions, Bacon,

Bell Peppers, Pepper-Jack Cheese, Two Fried Eggs        7.95

Smoked White Corn Grits

Mesquite Smoked White Corn Grits,

Parmesan Cheese, Bacon, Green Onions, Two Poached Eggs and Maple Syrup 7.50

Add Shrimp 5.00

Egg Sandwich

Two Scrambled Eggs, Bacon, Smoked Cheddar,

Fresh Baked Buttermilk Biscuits, Home Fries 7.50

Chilaquiles

Homemade Salsa, Onions, Fried Tortilla Strips,

Two Scrambled Eggs, Queso Fresco 7.95

Chicken Fried Steak and Eggs

3 oz Chicken Fried Steak Smothered in Homemade Country Gravy, Two Eggs any style, Home Fries and Toast 12.95

Smoked Salmon Cakes

House Smoked Salmon Cakes topped with Two Poached Eggs and Homemade Hollandaise Sauce, Served with Home Fries 12.95

Steak & Egg Breakfast

10 oz New York Steak, Two Eggs any style, Home Fries and Toast 17.95

Daily Special

Chef’s Choice, Home Fries and Toast 11.95

French Toast

Texas Style Toast Dipped in Egg, Cream and Cinnamon, Served with Two Eggs any style; Garnished with Powdered Sugar 8.95

Biscuits & Gravy

Two Buttermilk Biscuits Smothered in Homemade Country Gravy 6.95

Breakfast Burrito

Two Scrambled Eggs, Home Fries, Bacon, and Cheddar Cheese wrapped inside a Flour Tortilla 7.95

Cinnamon Roll

5.95

 

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NFL Specials:

Sunday Mornings:

Breakfast- doors open @ 10:00 am

Half Time Trivia

Chance to win $100.00 Gift Card

Sunday Night Games:

Free Hot Dog @ Half Time

Buffalo Wings $.50 Each

Monday & Thursday Night Games:

Free Chips and Salsa

Burger & Beverage for only $9.00

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Christmas Eve Menu

 

Fresh Manila Steamer Clams 14.95

3/4 pound of fresh Manila Clams with White Wine, Clam Juice, Garlic, Fresh Herbs, Tomatoes and a Splash of Cream

Romesco Baked Black Mussels 14.95

¾ pound of Fresh Black Mussels baked in a spicy Romesco sauce with Chorizo, Fennel and Fresh Tomatoes

Half Dozen Fresh in Shell Oysters 13.95

Fresh Oysters on the Half Shell with mignonette sauce

Spinach & Artichoke Dip 12.95

Served with Crustini’s

Shrimp and Grits 14.95

House Smoked White Corn Grits topped with Shrimp, Sautéed Bacon, Corn, Garlic, Tomatoes and Green Onions

Soup of the Evening:

(5.00 Cup/ 5.50 Bowl)

Albondiges

Fresh Seafood and Chef’s Specials:

( Warm Bread & Salad Included)

Omar’s Fresh Bouillabaisse Marseilles Style 24.95

A bowl of 12 varieties of Fresh Seafood, Garlic Croutons and Curry Aioli

Omar’s Rosemary and Garlic Roasted Prime Rib 10 oz 31/ 1lb 37

Roasted Garlic Whipped Yukon Gold Potatoes, Sautéed Vegetables, Au Jus and Creamy Horseradish

Petite Sirloin and Red King Crab 44.95

¾ pound of Alaskan Red King Crab, 7 oz Petite Sirloin Steak

Upgrade to a Top Sirloin, New York, Filet or Rib Eye (Additional Charge)

Salmon Coulibiac 30.95

Wild King Salmon, Scallops, Shrimp, Spinach and Rice

Wrapped in a Flaky Puff Pastry, Roasted Baby Carrots, Mushroom Cous Cous and Hollandaise Sauce

Brandy Buttered Shrimp Scampi 28.95

Grilled Asparagus, Israeli Cous Cous

Brown Sugar Pecan Glazed Ham 27.95

Potato Au Gratin, Roasted Butternut Squash

Alaskan Red King Crab 3/4 lb 40.95 1lb 45.95

Finest Steamed Legs and Claws with Drawn Butter

Top Sirloin 10 oz 24.95

Juicy Rich Beef Flavor with Herb Butter

Full Dinner Menu Available Upon Request

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New Years Eve Menu

Fresh Manila Steamer Clams 14.95

3/4 pound of Fresh Manila Clams with White Wine, Clam Juice, Garlic, Fresh Herbs, Tomatoes and a Splash of Cream

Romesco Baked Black Mussels 14.95

¾ pound of Fresh Black Mussels baked in a Spicy Romesco Sauce with Chorizo, Fennel and Fresh Tomatoes

Half Dozen Fresh in Shell Oysters 13.95

Fresh Oysters on the Half Shell with Mignonette Sauce

Crab Stuffed Wontons 13.95

Fresh Crab, Cream Cheese, Ponzu Dipping Sauce

Escargot in Mushroom Caps 13.95

Snails, Button Mushrooms, Garlic & Herb Butter, Toast Points

Soup of the Evening:

(5.00 Cup/ 5.50 Bowl)

Coconut Carrot Ginger Bisque

Fresh Seafood and Chef’s Specials:

( Warm Bread & Salad Included)

Omar’s Fresh Bouillabaisse Marseilles Style 24.95

A bowl of 12 Varieties of Fresh Seafood, Garlic Croutons and Curry Aioli

Omar’s Rosemary and Garlic Roasted Prime Rib 10 oz 31/ 1lb 37

Roasted Garlic Whipped Yukon Gold Potatoes, Sautéed Vegetables, Au Jus and Creamy Horseradish

Petite Sirloin and Red King Crab 44.95

¾ pound of Alaskan Red King Crab, 7 oz Petite Sirloin Steak

Upgrade to a Top Sirloin, New York, Filet or Rib Eye (Additional Charge)

Pan Seared Diver Scallops 28.95

Bacon & Mushroom Risotto, Sautéed Broccolini,

Topped with Garlic & White Wine Sauce

Smoked Salmon Charcuterie Plate 28.95

Dill Cream Cheese, Caper-Lemon Crostini’s

Pickled Onions, Salmon Fillet, Grilled Asparagus

Braised Ox Tail 25.95

Horse Radish Whipped Cream, Pan Jus, Truffle Arugula Salad

Alaskan Red King Crab 3/4 lb 40.95 1lb 45.95

Finest Steamed Legs and Claws with Drawn Butter

Top Sirloin 10 oz 24.95

Juicy Rich Beef Flavor with Herb Butter

Filet Mignon 10 oz 32.95

Thick, Tender Cut with Port Demi-Glaze

 

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Have  an event you need catered?
Call us at (541) 482-1281
We can answer your questions and help plan your event.
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